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French Cookbooks, Page 1
Results 1 to 5 of 183 Cookbooks

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French Cookbooks: Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking

Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Author: Anthony Bourdain
Published: 23 September, 2004 by Bloomsbury USA

French Cookbooks: The Alice B. Toklas Cookbook

The Alice B. Toklas Cookbook
Author: Alice B. Toklas
Published: 01 June, 1998 by The Lyons Press

French Cookbooks: American Brasserie : 180 Simple, Robust Recipes Inspired by the Rustic Foods of France, Italy, and America

American Brasserie : 180 Simple, Robust Recipes Inspired by the Rustic Foods of France, Italy, and America
Author: Rick Tramonto
Published: 16 October, 1997 by Wiley

French Cookbooks: The Auberge of the Flowering Hearth

The Auberge of the Flowering Hearth
Author: Roy Andries De Groot
Published: June, 1996 by Ecco Press

French Cookbooks: The Art of the Cake : Modern French Baking and Decorating

The Art of the Cake : Modern French Baking and Decorating
Author: Bruce Healy
Published: 06 October, 1999 by Morrow Cookbooks

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